Sriracha Peach Glazed Ham
Whether on sliced or whole ham, this zesty sweet glaze makes the ham pop!
Servings Prep Time
4-6people 5minutes
Cook Time
1hour
Servings Prep Time
4-6people 5minutes
Cook Time
1hour
Ingredients
Instructions
  1. Preheat oven to 325 degrees F.
  2. In a small bowl, mix the Sriracha, peach preserves and garlic.
  3. Place the ham in shallow baking dish and brush with glaze.
  4. Heat in oven 15 minutes per pound while taking out and basting at regular intervals.
  5. Remove from oven.
  6. Enjoy.