Bacon-Wrapped Avocado
Ingredients
4-6
strips
bacon
1
avocado
1/3
cup
brown sugar
1/2-1
tsp
chili powder
depending on heat desired
Instructions
Heat oven to 425 degrees F.
In a small bowl, mix brown sugar and chili powder. Set aside.
Line baking sheet with aluminum foil.
Cut open the avocado, and remove the pit. Slice 3/4″ slices lengthwise then cut each in half.
Cut each slice of bacon in 3 to 5 pieces. Wrap each piece around the avocado. Roll bacon in the brown-sugar mixture, and place on baking sheet.
Bake for 10 to 15 minutes. Remove from the oven, transfer to a platter and stick a toothpick in each for serving.