Oven-Roasted Pork Shoulder
Servings Prep Time
2lbs 5minutes
Cook Time
4.5hours
Servings Prep Time
2lbs 5minutes
Cook Time
4.5hours
Instructions
  1. Preheat the oven to 425 degrees F. In a small bowl, mix together the olive oil, garlic, salt and pepper.
  2. Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F.
  3. Spread the mixture all over the pork shoulder.
  4. Continue to cook until a thermometer reads 185 degrees F, about 4 hours.
  5. Remove the pork from the oven and let stand until cool, about 30 minutes.