Name: Hawaiian Luau Sandwich
Yield: 1 Sandwhich
Ingredients: 1 Hawaiian-bread slice (cut in half ); 1 Tablespoon mayonnaise; 1 slice Swiss cheese; 5 thin slices Indiana Kitchen honey-glazed ham; 2 teaspoons fresh cliantro (chopped); 2 pineapple slices (fresh or canned, drained); 2 thin red-onion slices

Hawaiian Luau Sandwich

May 2, 2016/in Ham, Lunch, Sandwiches fresh cliantro, Hawaiian-bread slice, Indiana Kitchen honey-glazed ham, mayonnaise, pineapple slices, Swiss cheese, thin red-onion slices 0 stars/by Indiana Kitchen

Create the perfect summer sandwich from Sunday-dinner leftovers, and enjoy a little slice of island life.

Hawaiian Luau Sandwich

Servings

1 Sandwhich

Servings

1 Sandwhich

Hawaiian Luau Sandwich

Servings

1 Sandwhich

Servings

1 Sandwhich

Ingredients

1 Hawaiian-bread slice cut in half
1 Tablespoon mayonnaise
1 slice Swiss cheese
5 thin slices Indiana Kitchen honey-glazed ham
2 teaspoons fresh cliantro chopped
2 pineapple slices fresh or canned, drained
2 thin red-onion slices

Servings: Sandwhich

Instructions

Spread mayonnaise on both half-slices of bread.
Stack your ingredients on top—and devour.