Bay Area Classic Ham Sandwich
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Sandwich with ham, cheese and fresh vegetables isolated on white background
Ingredients
- 6 slices Indiana Kitchen ham sliced thin (6 ounces)
- 4 slices sourdough bread
- 2 tablespoons herb-flavor cream cheese
- 1/2 cup lettuce shredded
- 2 roma tomatoes sliced thin
- 2 tablespoons banana peppers sliced
Servings: people
Instructions
- Toast bread; spread one side of each slice with cream cheese.
- Layer Indiana Kitchen ham on two slices of bread. Top with lettuce, tomatoes and banana peppers; add remaining bread.
- Cut each sandwich in half and serve.
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