Grilled Ham Slice with Plum Glaze
If you love what something sweet and salty does for your palate, then this recipe is a taste bud pleaser! Jazz up tonight’s ham with this delicious plum glaze. Easy to make. Unforgettable taste.
Ingredients
- 2 pounds ham steak cut 1-inch thick
- 1/4 cup plum preserves
- 1 tablespoon prepared mustard
- 1 teaspoon lemon juice
- 1/8 teaspoon cinnamon
Servings: people
Instructions
- For glaze, in a small saucepan combine plum preserves, mustard, lemon juice and cinnamon. Cook and stir 4-5 minutes or until preserves melt. Keep warm.
- Grill Indiana Kitchen ham over medium coals about 10 minutes. Turn ham and grill 10 minutes more. Brush ham with glaze during the last 5 minutes of grilling.
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