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Signature Filipino Dish Pork Adobo

Pork Adobo

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Signature Filipino Dish Pork Adobo

Signature Filipino Dish Pork Adobo
Pork Adobo
Print Recipe
A signature dish of the Philippines, pork adobo bursts with flavor and tastes great on rice, salads or stir-fried vegetables.
Servings Prep Time
4-6 servings 10 minutes
Cook Time
1 hour
Servings Prep Time
4-6 servings 10 minutes
Cook Time
1 hour
Signature Filipino Dish Pork Adobo
Pork Adobo
Print Recipe
A signature dish of the Philippines, pork adobo bursts with flavor and tastes great on rice, salads or stir-fried vegetables.
Servings Prep Time
4-6 servings 10 minutes
Cook Time
1 hour
Servings Prep Time
4-6 servings 10 minutes
Cook Time
1 hour
Ingredients
Servings: servings
Instructions
  1. In a large skillet, heat oil over medium-high heat, coating all sides of skillet.
  2. Once oil is warm and shimmering, add pork and cook until all sides are browned.
  3. Add garlic, sautéing for a minute, until garlic becomes fragrant.
  4. Add soy sauce, vinegar, bay leaf, pepper and water, stir ingredients together and bring to a boil.
  5. Reduce heat to low and let pork simmer for 45 minutes or until tender, being careful so as not to let pork dry. Add 1/2 cup of water at a time several times to keep pork moist and tender and to achieve the desired amount of sauce.
  6. In the last few minutes of simmering, stir in brown sugar or honey.
  7. Serve over rice, salad or stir-fried vegetables and enjoy!
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Grilled Tenderloin with an Apricot Mustard Glaze

Apricot Mustard Tenderloin

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Grilled Tenderloin with an Apricot Mustard Glaze

Grilled Tenderloin with an Apricot Mustard Glaze
Apricot Mustard Tenderloin
Print Recipe
Just grill, glaze and you're good to go with this super-simple tenderloin recipe! Featuring Indiana Kitchen pork tenderloin!
Servings Prep Time
4 servings 5 minutes
Cook Time
15 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
15 minutes
Grilled Tenderloin with an Apricot Mustard Glaze
Apricot Mustard Tenderloin
Print Recipe
Just grill, glaze and you're good to go with this super-simple tenderloin recipe! Featuring Indiana Kitchen pork tenderloin!
Servings Prep Time
4 servings 5 minutes
Cook Time
15 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
15 minutes
Ingredients
Servings: servings
Instructions
  1. Season tenderloin with salt and pepper. Then place over medium-hot fire and grill for about 15 minutes or internal temperature reaches 145 degrees F. Rotate tenderloin half way through cooking time.
  2. While tenderloin is cooking, mix apricot jam or preserves, mustard and crushed garlic in a bowl.
  3. he last few minutes of grilling, take half of the mixture and brush on tenderloin, reserving other half as sauce to apply during mealtime.
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Bacon Spinach Frittata

Bacon Spinach Frittata

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Bacon Spinach Frittata

Spinach Frittata featuring Indiana Kitchen bacon!


Bacon Spinach Frittata
Bacon Spinach Frittata
Print Recipe
A hard day of work calls for a hearty breakfast! Try this deliciously easy Bacon Spinach Frittata recipe featuring Indiana Kitchen bacon!
Servings Prep Time
4-6 servings 5 minutes
Cook Time
15-20 minutes
Servings Prep Time
4-6 servings 5 minutes
Cook Time
15-20 minutes
Bacon Spinach Frittata
Bacon Spinach Frittata
Print Recipe
A hard day of work calls for a hearty breakfast! Try this deliciously easy Bacon Spinach Frittata recipe featuring Indiana Kitchen bacon!
Servings Prep Time
4-6 servings 5 minutes
Cook Time
15-20 minutes
Servings Prep Time
4-6 servings 5 minutes
Cook Time
15-20 minutes
Ingredients
Servings: servings
Instructions
  1. Preheat oven to 425 degrees F.
  2. In a 10-inch skillet, heat oil over medium-high heat. Add onion and spinach and cook, stirring occasionally, until onion is translucent—about 5 minutes. Season with salt and pepper.
  3. Add eggs and chopped bacon, season with salt and pepper, then stir mixture. Let cook undisturbed until the edges of mixture begin to set, about 2 minutes.
  4. Transfer to oven and bake until top of frittata is set—about 10 minutes or so.
  5. Cut into wedges and serve. Can be served hot or at room temperature.
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Havarti Apricot Ham Sandwich

Havarti and Apricot Ham Sandwich

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Havarti Apricot Ham Sandwich
Havarti and Apricot Ham Sandwich
Print Recipe
Shake up your lunchbox with this creative twist on the ham and cheese sandwich! Featuring Indiana Kitchen ham!
Servings Prep Time
1 sandwich 5 minutes
Servings Prep Time
1 sandwich 5 minutes
Havarti Apricot Ham Sandwich
Havarti and Apricot Ham Sandwich
Print Recipe
Shake up your lunchbox with this creative twist on the ham and cheese sandwich! Featuring Indiana Kitchen ham!
Servings Prep Time
1 sandwich 5 minutes
Servings Prep Time
1 sandwich 5 minutes
Ingredients
Servings: sandwich
Instructions
  1. Place ham slices, cheese slices and lettuce on one slice of bread while spreading the apricot preserves across the other.
  2. Assemble your sandwich, cut in half and enjoy!
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