Garlicky Sweet Mini Pork Bites
These tiny bites pack a big punch of delicious pork flavor. Perfect atop a bed of greens or tossed with rice.
Ingredients
- 1 tbsp. olive oil
- 8 garlic cloves finely minced
- 1 large onion finely chopped
- 3/4 cup honey
- 1/2 tsp. dried chili flakes
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 lbs. Indiana kitchen pork loin cut into 1" cubes
- chopped parsley
- sesame seeds
Servings:
Instructions
- Preheat the oven to 350 degrees.
- In a large baking dish, gently toss cubed pork, salt, pepper, onion, and olive oil.
- Cover the dish with aluminum foil, and bake for 1 hour.
- Remove dish from the oven. Stir together and add garlic, honey and chili flakes. Gently toss pork bites to mix in the honey and garlic.
- Replace aluminum foil on baking dish. Return to the oven for 30 minutes.
- Remove aluminum foil, stir the pork around, and bake uncovered for 45 minutes.
- Remove pork from oven. Let dish cool for five minutes. Sprinkle with chopped, fresh parsley and sesame seeds. Serve immediately.
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